Getting Stuff Done

It’s two am and I really should be sleeping, but I’m having one of those nights when I can’t stop myself from trying to catch up, at least a little, on my emails, website work, blogging, and a million other things.  One of the big downsides to Chris’ super long work days is that it is a lot harder for me to get everything I need to get done, done.  Combine Chris’ work days with the fact that Nora no longer goes to preschool and some things are just down-right impossible.  This is definitely a prime example of not knowing how good something is until it’s gone: I don’t think I realized just how productive I was during those preschool mornings until the I didn’t have them anymore.  I’ve actually found myself thinking the past few weeks that I might want to become one of those stay-at-home moms — the ones who actually have a babysitter.  I used to silently judge those moms — and now all I can say is, ladies, I’m sorry.  I get it.  IMG_9459Now I find myself trying to work on client websites in the wee hours of the morning, sitting in the corner of a living room minefield of books and toys, with bathrooms begging to be cleaned, dinner dishes still on the table, laundry that has needed to be moved from the washer to the dryer since noon, and company coming on tomorrow.  Suddenly, a designated distractor just one morning per week is sounding better and better, and a lot more sensible than lazy.

If things continue at this pace, something has got to give, and it’s likely to be my work.  I haven’t taken on many new major projects since we moved.  Originally that was only going to be a temporary pause until we were settled in, and then I was going to start back up again.  I wasn’t planning to fill my calendar at the breakneck pace of last fall, but I was hoping to keep adding websites to help Chris and me continue toward our goal of living debt free and buying a house.  Lately, I barely have time for the odds and ends that come from maintaining past clients websites; I can’t imagine starting anything new, so work may have to go.  How exactly do other people do it?  How do other families balance kids and two full time jobs?

I haven’t found a mom’s helper (or whatever you would call it) yet, but we have implemented a system to (hopefully) get Nora to participate more in keeping the house clean and caring for herself.

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We ordered a responsibility chart from Melissa and Doug, which I love because it comes with a lot of different responsibility magnets besides just chores.  Every day, Nora is expected to make her bed, get dressed, brush her teeth, not whine, say please and thank you (something that she has a lot of trouble with outside of our family), put her toys away, and not have any potty accidents.  She still gets help with most of these things and she isn’t expected to be “perfect” — her bed can be wrinkly, she might still get a magnet if she whines once or twice during the day, etc.  At the end of the week she doesn’t have to have earned every single magnet to get a reward.  Mainly my goal is to get her started thinking about taking initiative and, as much as I don’t like saying it, to act more like a big girl.  We aren’t expecting her to do things that are beyond her capabilities, but we are asking her to be more consistent about doing the things she is capable of doing but sometimes doesn’t simply because she doesn’t want to.

We aren’t doing allowance, but I have started incentivizing her responsibilities on both a daily and weekly basis.  Her daily reward on days that she does well is 30 minutes of computer time, during which she is allowed to play educational games in PBS Play.  As much as I dislike excessive screen time, I ended up buying a subscription and deciding to use it as her reward for two reasons: it does seem to be legitimately educational and it also helps to fill the time of night that can often be the most challenging when i am parenting alone.  I also like it because I was able to set a timer in the game so it just stops working after 30 minutes — which means we don’t ever have battles over turning it off.

Nora’s weekly reward in an experience of her choosing.  When we first explained the system to her, we had her brainstorm a list of activities that she would like to do if she has a good week.
IMG_9474In case you can’t read that, she said: bowling, movie night (at home), playing together, swimming, picnic, or going to a museum.  So far it seems to be working relatively well.  If you follow me on Facebook, you know that we still have our moments, but I have definitely noticed a change in her attitude and willingness to help the last two weeks.  I’m hopeful that this system will continue to work and Nora will continue to develop into the sweet little helper that she is.  Between this and Zara’s new found love for the sling, IMG_9732hopefully things might start to shape up around here…and maybe some day I’ll be able to go to bed “early” at 11:30 or midnight.

 

Wordless Wednesday: Mother’s Day

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Saturday Surfing

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Finds of the Week:

This Week’s Pins

Wordless Wednesday: Sneak Peak

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Restaurant Widow

This time of the year on Nantucket was always the worst.  Window boxes were exploding with flowers, cars were draped with daffodils, and fresh spring air was beckoning visitors to meander cobblestone streets and sandy beaches.  The Gray Lady’s winter weather was quickly beginning to buzz with sunny expectations of summer tourist season and, after months of fog and only two places to eat, we loved it.  But after months of shorter work days and plenty of Dada time, we hated it too.  In many ways the spring shoulder season, just as tourism was starting to pick back up but summer workers had not yet arrived, was the hardest part of the year for our family.  From mid-March to mid-May, Chris generally worked seven days per week, ten to twelve hours per day.

RGonsalves_WidowsWalkOn Nantucket, it’s not uncommon to hear talk of summer widows.  Once, long ago, widows were made by the sea.  They stood on rooftop decks, long skirts blowing in the wind, watching the horizon and waiting.  Waiting for the ships to come home; praying for husband’s work to end safely and soon.  Now, widows are made seasonally, not subject to whales and storms, but the rush of tourists and summer folk who bring just a few good months of work.  With the high cost of living and only five  months out of the year to make it, many Nantucket children spend summers frolicking in the waves while one parent or another works long hours to pay the bills and many Nantucket wives parent for hours on end alone.

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When people hear my husband is a chef, invariably I hear how lucky I am to be married to a man who can cook.  ”Who does all the cooking?” they ask, “You or him?”  I do, I tell them, because a chef is never home at dinner or lunch, and when he is, it hardly seems fair to ask him to pick up a skillet after a long week spent feeding hundreds of people a day.

Chris loves what he does.  He is amazing at what he does — perhaps because he loves it so much — but he picked a career that requires lots of days and nights of work, and not a lot of time off. It’s a career that demands 150% all the time and that rarely exists in part-time, which is a big part of why I no longer work outside of the home.  Mostly, we have adapted to this lifestyle that offers little traditional family time and a lot of schedule adjustment.  Mostly we have figured out how to carve the necessary conversations and desired play out of mornings, mid-week breaks, and late nights.  But there are still times like spring on Nantucket when I feel the pinch of those long hours.  Days like today when Chris left before we woke up and will be home long after we’ve gone to sleep.

Chris’ new restaurant is less than two weeks from opening.  Menus are being finalized and costed, food has been ordered, and training has begun.  Our “vacation” of sorts is over and I’m being reminded of what it means to be a restaurant wife — or should I say, what it means to be a restaurant widow.  The last few weeks have felt a lot like spring on Nantucket; the last few days, when Chris has worked literally 17 hours at a time, have been even worse.  There was a moment today when Nora flat out refused to cooperate despite all my best efforts and the only thing I wanted to do — but couldn’t — was talk parenting strategy to my other half.

Opening a restaurant is hard.
Working a ton of hours is hard.
Parenting alone is hard.

Our laundry has been piled on the couch for days, the bathrooms aren’t too clean, and I’ll admit to having a heavy reliance on grilled cheese as a fast, easy dinner solution.  My patience has been tried and I’ve resorted to my “scary” voice more than once.  Life is definitely less fun when I don’t get a break, but I keep reminding myself to keep looking into the horizon.  Like spring on Nantucket, this too shall pass.  Reinforcements will arrive; things will settle into a rhythm; soon we’ll have Chris back.  And, unlike on seasonal Nantucket, we may never see this level of craziness again.  There are benefits to living in a place no one wants to visit.

Saturday Surfing

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I know it’s not Saturday — not even close, actually, since there’s barely any Sunday left to speak of, but there are somethings I have been saving all week to share and I’m going to just pretend I got around to doing this yesterday and share them.  So here we go with some finds of the week:

Pins of the week:








See more on Pinterest:
Follow Au Coeur

Wordless Wednesday: Durham Ranch Black & White

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Eating Local in Wyoming

One of the first things I looked up about our new community prior to leaving Nantucket was information on the food scene.  Eating sustainable foods, gown locally and in season are very important to us because we believe that is on of the best ways we can remain healthy, minimize our impact on the planet, support our local farmers, and stay within our grocery budget.  For the past few weeks I have done my darnedest to  try and find a CSA so we can continue to enjoy weekly shares of locally grown fruits and veggies as we have loved for the past five years.  However, in the land of late April snowstorms, last frost dates that can creep into June, clay soil, and little precipitation, I am quickly discovering just how challenging it will be for us to continue our locavore lifestyle.  Any farms I could find listed online as having CSAs are, unfortunately, no longer doing them and word of mouth has yielded little, so the weekend before last, Chris and I decided to make the trek up to Sheridan to check out the local foods expo.  IMG_9226Chris was able to connect with a few ranchers about getting local meat for his restaurant, and I spoke at length with a rancher who sells free range eggs and offers raw milk.  I’m quite pleased to be able to get local eggs, which we haven’t had since living in the Hudson Valley.  I’m curious about raw milk and love the idea of knowing exactly where our milk comes from and how the cows are cared for, but I’ll admit I’m also nervous about giving it to the girls, so we haven’t gone down that path yet.  (I’d love it if you have any opinions on/experiences with raw milk if you would leave me a comment!)

The trip yielded lots of beautiful scenery, a connection with a cloth diapering mama, and delicious eggs, but no exciting farm discoveries — the only CSA there doesn’t deliver to our town.  There is a Farmer’s Market in town, so I’m hopeful I might find something there, but with no CSA to be found, I’m not going to lie — I’m pretty disappointed in the produce scene up here.

The only alternative I’ve found to grocery store shopping is a co-op called Bountiful Baskets, which exists in many states surrounding Wyoming as well.  The co-op allows anyone (no membership required) to place an order Monday morning and receive a share of produce Saturday morning.  Shares are distributed at different pick up locations around the county, which can sell out quickly.  I’ve learned that if I want to place an order, I have to log onto their website right at 9 am or risk having to drive to another town Saturday morning (or just deciding not to order at all)IMG_20130330_070751_937

The shares are roughly 50% vegetables and 50% fruit; they cost $15 dollars and like a CSA are supposed to feed a family of four for a week.  For an additional $10 fee, baskets can be upgraded to 100% organic, which seems to yield a slightly smaller amount of produce but which is still less expensive than the grocery store.  I have participated twice, once ordering a conventional basket

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and once ordering 100% organic.IMG_20130330_075905_499

(Sorry for the color this is a cell phone picture.)

In addition, they have “add-ons” that can also be purchased.  Special theme packs like this Thai pack ($14),
IMG_8593 bread packs ($10 conventional or $12 organic)IMG_8594granola, coconut oil, and bulk size packages of produce, like this 25lb bag of carrots ($10.50).IMG_9287

While the co-op is clearly cheaper than grocery store shopping, I’m on the fence about it because it breaks two of our biggest food rules: don’t buy food out of season and don’t buy food that wasn’t grown in the U.S.

Not only does Bountiful Baskets provide all kinds of out of season produce (tomatoes and cucumbers in April, come on), it also has tons of things that were grown in Mexico and other countries I normally avoid like the plague.  There are certainly instances where I make saving money my number one priority, but when it comes to food I’d much rather support my own country’s economy and (hopefully) farm workers who are not being exploited to bring me my food (I cursed every one of those bananas).  Chris likes the savings of Bountiful Baskets and thinks that ought to be our choice during the non-farmer’s market months, but I just don’t know.  It just might go against my ideals too much to justify the savings.

What do you think?  How do you rank the priority of food cost versus all the other factors that come into play when choosing produce?

 

Staying in the Room

The longer I go between blog posts, the harder it gets to start back up again.

A lapse in blogging starts with family.  IMG_9039 IMG_9029 A welcome visit from one of my brothers and my maternal grandmother,IMG_8975who came bearing gifts and three days of love for our little girls.
IMG_8970Then, when things were settling back into our normal rhythm, this adorable little strawberryIMG_8989 followed their departure with a night or two of not sleeping long stretches on her own, instead needing to be cuddled in our bed during hours I might have otherwise been writing.  IMG_9295As much as I love, love, love having a baby in my bed, I’ve also gotten quite used to have a few hours of writing time to myself each night so any shifts in sleep can be a challenge.

Next, when the baby sleep routine returned to “normal,” a new website project consumed my late-night hours; I lost a night trying to catch up on Pinterest and my RSS reader; and finally abandoned all hope of writing with the arrival of a much-missed college friend who was much more fun to hang out with than it would have been to stare at a computer screen’s blue glow.

2013_04(Even if that first post-baby outing only lasted 40 minutes and one beer, due to a frantic SOS from Chris.)

As a blogger, I write in the uniquely immediate medium that is online self-publishing.  I have the ability to make my life, thoughts, and experiences globally available within seconds.  When I go days without writing, event after event and story after story keep getting added to my mental list of “blog posts in waiting,” and eventually that list is so long it becomes overwhelming, making it “easier” to put off writing for another day.

In my ideal world, I would write here every day.  I would always have beautiful photography and engaging words to share.  I would find time to post no matter what else was happening, and if I was really on top of things I would actually schedule posts in advance.  Putting that ideal into practice is no easy task, though, and thus I often find myself on the other side of a week with little to show for it.

As a wife, a mother, a freelancer and an individual, I like to think this is a good thing.  It means I am doing what I need to get done, spending time with my kids and husband, and allowing myself breaks rather than spending every possible moment “building my brand” (or something like that).  But as a writer, I know this is a very bad thing.  I know that the most important thing I could be doing for myself and my writing is actually sitting down to write.  Making time to put words on paper, albeit virtual paper, even when I don’t want to, think I can or know what to say.

I once attended a writing workshop and had the opportunity to hear Ron Carlson speak.  The thing he said that most stuck with me is that

[t]he writer is the person who stays in the room.

A writer is a person who doesn’t walk away when words refuse to come or when life beckons from the other side of the door.  Who makes an appointment with his typewriter and keeps it.  Who realizes that there is no such thing as bad writing, even if it is writing that will be scrapped tomorrow.

When I wait days to publish and begin to feel procrastination or doubt creep up on me, this is what I remember.  I can be a mom and blogger, a wife and blogger, a freelancer and blogger.  It’s possible to be all of those things if I put my mind to it, all I have to do is decide that’s what I want to do.  No matter how much I might think it, life doesn’t have to get in the way of writing, if only I’m willing to stay in the room.

Impromptu Road Trip

Saturday, we took an impromptu road trip up to a local food expo (more on that tomorrow) in another town over.

IMG_9204 This was the first time either of us had been west of our town and I was grateful to have the chance to see a little bit more of our new state on top of some much needed family time.  Chris is getting busier and busier as we near the opening date for his new restaurant so we’re taking family time where we can get it, and it doesn’t get better than an afternoon adventure to some place new.IMG_9207 It didn’t take us long to get out of town and into the incredible landscape of high desert plains.  I had fully expected this part of Wyoming to be similar to western Iowa or Kansas, comprised of gently rolling prairie and a whole lot of flat.  But it turns out that northern Wyoming is rough and rugged with gullies you wouldn’t want to get stuck in during a rain storm and a sky big enough to rival Montana.  Not far to the west, mountains rose up as a backdrop to clouded foothills and a breathtaking view.IMG_9214I had to, of course, stop for some pictures.
IMG_9238IMG_9236(Which was timed quite nicely with a break in the rain.)IMG_9221Weather here is going to take some getting used to.  It’s just as well that there are no beaches within sight; it’s still quite cold, and not just in the mountains: we got another dusting today!   Luckily, though, Saturday wasn’t as bad and though it rained for most of the drive, the sun peaked out just in time for us to get to the mountains.

IMG_9256Let me tell you, there is nothing like living two months in our part of Wyoming to make you want to kiss a tree.  The severity of our current landscape makes the nearby mountains all the more awe-inspiring — especially when decorated with a handful of rainbows.

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